Hi! So today I would typically post my “What’s Up Wednesday” with Shay, Mel & Sheaffer buuuuut I did that on Monday so check that out if you missed it! What’s been up since Monday? Not a whole lot! Getting ready for Halloween this weekend and making the most amaaaazzingggg roast in the crockpot yesterday…so that’s what I’m throwing at you today (because in all seriousness it could not have been easier and I’m willing to bet you have all of the ingredients in your pantry/fridge).
3 Packet Crack Roast
(okay it’s not really called that but I’m calling it that)
What you need:
1 3-5lb chuck roast
1 packet of ranch seasoning (I use Hidden Valley)
1 packet Italian dressing mix (Good Seasons)
1 packet Brown Gravy mix
1 cup of water
1.5 cups baby carrots
3 medium potatoes
1 green pepper (1 inch pieces)
1/2 medium onion (1 inch pieces)
- Chop your veggies (except the baby carrots) and put them in the bottom of a crockpot.
- Place the chuck roast on top of all the veggies.
- Mix all 3 packets with 1 cup of water and pour over meat and veggies.
- Cook on low for 8 hours.
Note: If I was home during the cooking time, I would have flipped the roast over halfway through the process but it’s not necessary.
I’m not joking though, this was SO tender and delicious, I see myself making this all the time in the future. If you try it, let me know what you think!